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At Camlann's Saint James Festival July 23 & 24, 2022 5:00 PM |
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Feast seating is by Advance Reservations; (includes free admission to the festival) Tickets, $50.00 per guest for all seats, will be sent to you by mail; Sales are not refundable. Seating is limited to
40 guests per feast; reservations are taken in the order
of postmark
The meal includes 10 dishes brought forth in two courses, announced with trumpet fanfares and featuring courtly minstrels with songs and stories accompanied on the lute.
Le Menu
i cours TRENCHER
BREAD (to eat & to eat upon) ALMOND
FRITURES A
GRETE HERB & FLOWER SALAT FENBERRY
PYE (pork, chicken & berries) ROSTE
BEEF ALIPER (pepper sauce) SYROSYE
(sweet cherry pudding)
TABLE
WINE - MUSTE (spiced juice)
ii
cours MINCES
(steamed buttered broccoli) EGREDOUCE
(sour & sweet beef & onions) HENNES
IN GRAUEY (roast chicken in sweet ginger sauce) FRESH
FRUIT OF THE SEASON ENGLISH
CHEESES TABLE WINE - MUSTE
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